Efo Elegusi with Pounded Yam – Rich, Savory, and Comforting
Savor the irresistible taste of Efo Elegusi, a sumptuous blend of ground melon seeds and spinach, simmered in a flavorful sauce made with fresh tomatoes, peppers, onions, and an array of traditional spices. This hearty stew, enriched with tender meats and fish, delivers a burst of rich, earthy flavors in every bite.
Served with smooth, velvety Pounded Yam, this dish is a satisfying combination of textures and tastes that brings together the best of Nigerian comfort food. Whether you’re enjoying it for lunch or dinner, Efo Elegusi with Pounded Yam promises a filling, nourishing meal that’s perfect for any occasion.
